出版物

……… Yoshimi Sueishi, Daisuke Yoshioka, Shigeru Oowada, Nobuyuki Endoh, Shunji Kohri, Hirotada Fujii, Masashi Shimmei, and Yashige Kotake ,z. phys. chem.(2010).

2013/3/1

◆Detection of alkyl, alkoxyl, and alkyperoxyl radicals from the thermolysis of azobis(isobutyronitrile) by ESR/spin trapping. Evidence for double spin adducts from liquid-phase chromatography and mass spectroscopy

……… Edward G. Janzen , Peter H. Krygsman , David A. Lindsay , D. Larry Haire ,j. am. chem. soc.(1990).

2013/2/23

◆Determination and Comparison of Total Polyphenol and Vitamin C Contents of Natural Fresh and Commercial Fruit Juices

……… Reza Mahdavi, Zeinab Nikniaz, Maryam Rafraf and Abolghasem Jouyban ,pakistan journal of nutrition(2010).

2013/2/20

◆Hydrolytic and Thermal Sablility of Novel Polyurethane Elastomers

……… Mutsuhisa Furukawa ,huthig&wepf verlag,zug(1997).

2013/2/20

◆ESRによるアクリル樹脂塗膜の光劣化に関する研究

……… 岡本信吾 ,色材協会誌(2013).

2013/2/20

◆ESRによるポリウレタンの熱劣化挙動追跡

……… 古川睦久 ,マテリアルライフ学会研究発表会(2013).

2013/2/20

◆ポリウレタンの環境劣化

……… 古川睦久 ,高分子加工(1996).

2013/2/20

◆太陽電池封止部材の劣化の総合解析

……… 松田景子　渡邉猛　三橋和成　山口陽司　小川賢吾　松本祐介　藤崎一幸 ,東レリサーチセンター　(2011).

2013/2/20

◆各種耐候性試験結果による塗膜の劣化メカニズムの解析

……… 矢部政実　田桐澤根　岡本好広 ,塗料の研究(2006).

2013/2/20

◆腐植と劣化（６）　合成樹脂（ゴム・プラスチック）の劣化評価・分析手法

……… 大武義人 ,空気調和・衛生工学(2013).

2013/2/20

◆Deterioration of novel polyesterurethane elastomers in outdoor exposure

……… M.Furukawa, K.Wakiyama ,poymer degradation and stability(1990).

2013/2/20

◆ポリウレタンの劣化挙動の解析

……… 古川睦久 ,第66回ゴム技術シンポジウム(2013).

2013/2/20

◆ポリウレタンの熱劣化挙動のESRによる検討

……… 古川睦久 ,エストラマー剣討論会講演要旨集(2013).

2013/2/20

◆公開特許広報

……… 特願2001－209224 ,(2013).

2013/2/20

◆高分子材料の劣化

……… 黒田真一 ,化学と教育(2012).

2013/2/20

◆The effect of ozone on rice

……… Katie Cottingham ,journal of proteome research(2013).

2013/2/20

◆Water stress, temperature, and light effects on the capacity

……… Thomas D. Sharkey, Francesco Loreto ,oecologia (1993)(2013).

2013/2/20

◆Rapid Determination of Polyphenols and Vitamin C in

……… STEPHANE GEORGEA ,*,† PIERRE BRAT,‡ PASCALINE ALTER,‡ AND MARIE J. AMIOT§ ,j. agric. food chem. 2005(2013).

2013/2/20

◆Degradation of an Acylaterd Starch-Plastic Mulch Film in Soil and Impact on Soil Microfora

……… W.Chrishanthi Fernando, Kousuke Suyama, Kazuhiro Itoh, Hideyuki Tanaka, and Hiroki Yamamoto ,soil sci. plant nutr(2013).

2013/2/20

◆A study on effects of stresses on the growth of plants

……… 山名昌男＊，安部智子＊，大内幹夫 ,research report 2009(2013).

2013/2/20

◆Precipitation of Metal Ions by Plant Polyphenols: Optimal

……… Mark McDonald, Isabelle Mila, and Augustin Scalbert ,j. agric. food chem. 1996(2013).

2013/2/20

◆Calmodulin-Dependent Activation of MAP Kinase for ROS Homeostasis in Arabidopsis

……… Takahashi F, Mizoguchi T, Yoshida R, Ichimura K, Shinozaki K ,molecular cell 2011 mar(2013).

2013/2/20

◆Effects of Ozone Treatment on Postharvest Strawberry Quality

……… Ana G. Pe´rez,* Carlos Sanz, Jose´ J. R?´os, Raquel Ol?´as, and Jose´ M. Ol?´as ,j. agric. food chem. 1999(2013).

2013/2/20

◆Effects of Exogenous Epibrassinolide on Photosynthetic

……… MING WANG, WEIJIE JIANG,* AND HONGJUN YU ,j. agric. food chem. 2010(2013).

2013/2/20

◆市販スプラウト類の抗酸化性を中心とした食材としての評価

……… 間瀬民生* ・垣見友子** ・筒井三貴*** ,　椙山女学園大学研究論集　第39間号瀬(2013).

2013/2/20

◆Factors Affecting the Caffeine and Polyphenol Contents of Black

……… Conrad Astill,* Mark R. Birch, Clive Dacombe, Philip G. Humphrey, and Philip T. Martin ,j. agric. food chem. 2001(2013).

2013/2/20

◆低密度ポリエチレンに対する酸化防止剤の TG/DTAによる性能評価†

……… 太智重光*・清水秀尚*・山本義公* ,日本ゴム協会誌(2013).

2013/2/20

◆Activated Carbon Promoted Ozonation of Polyphenol Mixtures in Water:

……… Ine´s Gira´ldez, Juan F. Garc?´a-Araya, and Fernando J. Beltra´n* ,ind. eng. chem. res. 2007,(2013).

2013/2/20

◆Influence of Combined Biotic and Abiotic Stress on Nutritional Quality

……… Nicky J. Atkinson,*,† Tristan P. Dew,‡ Caroline Orfila,‡ and Peter E. Urwin† ,journal of agricultural and food chemistry(2013).

2013/2/20

◆ポリフェノールと健康について

……… 山梨大学大学院医学工学総合研究部・ワイン科学研究センター佐藤充克 ,j. asev jpn., vol. 20, no. 1･2, 23-34 (2009)(2013).

2013/2/20

◆Effects of Ozone Treatment on Postharvest Strawberry Quality

……… Ana G. Pe´rez,* Carlos Sanz, Jose´ J. R?´os, Raquel Ol?´as, and Jose´ M. Ol?´as ,j. agric. food chem. 1999(2013).

2013/2/20

◆Sulfur-Promoted Degradation of Polyethylene/ Polypropylene Detected by Electron Spin Resonance Spectroscopy

……… Manjula M. Ibrahim and Mohindar S. Seehra ,energy & fuels (1997).

2013/2/20

◆Quantification of Jasmonic Acid by SPME in Tomato Plants

……… CLAUDIA ZADRA,*,† ANDREA BORGOGNI,AND CESARE MARUCCHINI† ,j. agric. food chem. 2006(2013).

2013/2/20

◆Determination of Total Phenolic Content and Antioxidant Activity of Garlic (Allium sativum) and Elephant Garlic (Allium ampeloprasum) by Attenuated Total Reflectance_Fourier Transformed Infrared Spectroscopy

……… Xiaonan Lu,† Carolyn F. Ross,† Joseph R. Powers,† D. Eric Aston,‡ and Barbara A. Rasco* ,american chemical society(2011).

2013/2/20

◆ポリウレタンエラストマーの熱劣化に及ぼす残存アミン触媒の影響

……… 奥本忠興　水野恒　渡辺健市 ,日本ゴム協会誌(2013).

2013/2/20

◆ポリウレタンの劣化と解析

……… 古川睦久 (長崎大) ,ゴム技術シンポジウムテキスト(2013).

2013/2/20

◆

……… ,(2013).

2013/2/20

◆樹脂材料の加速劣化に関する研究

……… 森井　真喜人 ,オムロン株式会社報告書(2013).

2013/2/20

◆An ESR Study of Oxidation in Uniaxially Deformed　olybutadiene and Polyisoprene

……… W. T. Mead, Roger S. Porter, and P. E. Reed ,(1978).

2013/2/20

◆ELECTRON GAIN AND ELECTRON LOSS RADICALS STABILIZED ON THE PURINE AND PYRIMIDINE OF A COCRYSTAL EXHIBITING BASE BASE INTERSTACKING - ESR-ENDOR OF X-IRRADIATED ADENOSINE-5-BROMOURACIL

……… ,(2013).

2013/2/20

◆ESR-EXPERIMENTS ON THE RADICAL CATION SALT (NAPHTHALENE) 2+ASF6-

……… ,(2013).

2013/2/20

◆Electron Spin Resonance Analysis of Radiation-Induced Free Radicals in Shells and Membranes of Different Poultry Eggs

……… ,(2013).

2013/2/20

◆Extent and characteristics of self-reported pain in patients with systemic lupus erythematosus

……… ,(2013).

2013/2/20

◆Synthesis, characterization, biological and thermal behaviour of Co(II), Ni(II) and Cu(II) complexes with Schiff bases having coumarin moieties

……… ,(2013).

2013/2/20

◆A NEW DATE FOR THE NEANDERTHALS FROM EL SIDRON CAVE (ASTURIAS, NORTHERN SPAIN)*

……… ,(2013).

2013/2/20

◆Variation of lexan polycarbonate properties by electron beam

……… Hareesh, K.; Ranganathaiah, C.; Ramya, P.; et al. ,journal of applied polymer science (2013).

2013/2/20

◆

……… ,(2013).

2013/2/20

◆a

……… ,(2013).

2013/2/20

◆小豆のポリフェノール成分によるゼラチンの凝集Aggregation and precipitation of gelatin by polyphenols of azuki beans

……… 3堀友花　畑井朝子 ,函館短期大学紀要 (2005).

2013/2/20

◆Antioxidant Activity of Four Endemic Stachys Taxa(Pharmacognosy)

……… KUKIC Jelena他2名 ,biological & pharmaceutical bulletin (2006).

2013/2/20

◆各種ペットボトル入り茶の抗酸化活性ならびにビタミンC量と保存による両活性の変化Antioxidative activities and Vitamin C contents in several kinds of bottled tea and their changes depending on time and temperature

……… 畦五月 ,順正短期大学研究紀要(2007).

2013/2/20

◆虫害を受けたダイズ子実のポリフェノール含量,ラジカル消去活性およびイソフラボン含量Polyphenol Contents, Radical-Scavenging Activity and Isoflavone Contents of Soybean (Glycine max (L.) Merr.) Seeds as Affected by Insect Injury

……… 赤木功　他5名 ,日本土壌肥料學雜誌(2007).

2013/2/20

◆Antioxidant Activities and Free Radical Scavenging Potential of Bauhinia microstachya (RADDI) MACBR. (Caesalpinaceae) Extracts Linked to Their Polyphenol Content(Pharmacognosy)

……… SILVA Evandro Gomes da他13名 ,biological & pharmaceutical bulletin(2007).

2013/2/20

◆Total Polyphenol and Antioxidant Activity of Red Amaranth (Amaranthus tricolor L.) as Affected by Different Sunlight Level

……… Khandaker Laila　他2名 ,journal of the japanese society for horticultural science(2008).

2013/2/20

◆Heptacoordinate Tin(IV) Compounds Derived from Pyridine Schiff Bases : Synthesis, Characterization, in Vitro Cytotoxicity, Anti-inflammatory and Antioxidant Activity

……… GONZALEZ Arturo他5名 ,chemical & pharmaceutical bulletin(2009).

2013/2/20

◆Cytochrome P4501A1-Inhibitory Action of Antimutagenic Anthraquinones in Medicinal Plants and the Structure-activity Relationship

……… SUN Mingzhou，他4名 ,bioscience, biotechnology, and biochemistry(2000).

2013/2/20

◆The polyphenol content and antioxidant activities of the main edible vegetables in northern VietnamThe Polyphenol Content and Antioxidant Activities of the Main Edible Vegetables in Northern Vietnam

……… THU Nghiem Nguyet　他6名 ,journal of nutritional science and vitaminology(2004).

2013/2/20

◆Antimutagenicity of Mono-, Di-, and Tricaffeoylquinic Acid Derivatives Isolated from Sweetpotato (Ipomoea batatas L.) Leaf(Food & Nutrition Science)

……… ISLAM Md. Shahidul,YOSHIMOTO Makoto,YAHARA Shoji,OKUNO ShigenoriISHIGURO Koji,YAMAKAWA Osamu ,bioscience, biotechnology, and biochemistry(2002).

2013/2/20

◆Radical scavenging efficiency of different fullerenes C60?C70 and fullerene soot

……… Eldar B. Zeynalov ,polymer degradation and stability(2009).

2013/2/20

◆Structural, energetic, and dynamical properties of rotaxanes

……… Ludovic Briquet ,journal of molecular graphics and modelling(2007).

2013/2/20

◆Removal of azo dyes from aqueous solutions using calix[4]arene

……… Aydan Yilmaz ,dyes and pigments(2007).

2013/2/20

◆Oxygen radical absorbance capacity (ORAC)of cyclodextrinsolubilized flavonoidsresveratrol and astaxanthin as measuredwith the ORAC-EPR method

……… Yoshimi Sueishi ,j. clin. biochem. nutr.(2012).

2013/2/20

◆Improving the Properties of Organic Dyes by Molecular Encapsulation

……… Easwaran Arunkumar ,eur. j. org. chem(2005).

2013/2/20

◆Effect of Solvents and pH on β-Cyclodextrin Inclusion

……… J. Premakumari ,j solution chem(2011).

2013/2/20

◆Dynamic Aspects in Host-Guest Interactions. 3. Kinetics and Mechanism for Molecular

……… Noboru Yoshida ,j. phys. chem(1995).

2013/2/20

◆Study on the Inclusion Compounds of Eugenol with a-, b-, c- and Heptakis

……… YAN YANG ,journal of inclusion phenomena and macrocyclic chemistry(2005).

2013/2/20

◆Experimental and Theoretical Studies on the Inclusion Complexation of

……… Le Xin SONG ,chem. pharm. bull(2008).

2013/2/20

◆Water Soluble Proteinous Substances as Free Radical-Scavengers in Fish

……… Anuradha BHADRA ,food sci. technol. res(2007).

2013/2/20

◆Comparative study of the alkyl and peroxy radical scavenging activities of polyphenols

……… Yoshinori Kadoma ,chemosphere(2006).

2013/2/20

◆Nafion Perfluorinated Membranes Treated in Fenton Media: Radical Species Detected by ESR Spectroscopy Admira Bosnjakovic and Shulamith Schlick

……… Admira Bosnjakovic ,j. phys. chem(2004).

2013/2/20

◆2) ESR Studies Of Radical Breakdown For Di-t-Butyl Trioxide

……… S.L. Khursan ,catal. lett(1994).

2013/2/20

◆1) Non-reductive Scavenging of 1,1-Diphenyl-2-picrylhydrazyl (DPPH) by Peroxyradical: A Useful Method for Quantitative Analysis of Peroxyradical

……… Masahiro NISHIZAWA ,chem. pharm. bull.(2005).

2013/2/20

◆ Comparative antioxidant activities of carotenoids measured by ferric reducing antioxidant power (FRAP), ABTS bleaching assay (aTEAC),　DPPH assay and peroxyl radical scavenging assay

……… Lars Muller ,food chemistry(2011).

2013/2/20

◆On the efficiency of water soluble antioxidants

……… Paz Elia ,ultrasonics sonochemistry(2012).

2013/2/20

◆NONINVASIVE EVALUATION OF IN VIVO FREE RADICAL REACTIONS CATALYZED BY IRON USING IN VIVO ESR SPECTROSCOPY

……… TATSUO IDE ,free radical biology & medicine(1999).

2013/2/20

◆The β-Carotene Dilemma ESR Study with Coordinated Peroxyl Radicals

……… A. TKA? ,chem. pap(2006).

2013/2/20

◆ Rotational Correlation Time Studies on Nitroxyl Radicals Using 300 MHz ESR Spectrometer in High Viscous Liquid

……… A. Milton Franklin Benial ,(2011).

2013/2/20

◆Simple Method for Quantification of Gadolinium Magnetic Resonance Imaging Contrast Agents Using ESR Spectroscopy

……… Keizo Takeshita ,chem. pharm. bull(2012).

2013/2/20

◆Living Radical Polymerization of Styrene by a Stable Nitroxyl

……… Eri Yoshida ,macromolecules (1997).

2013/2/20

◆Synthesis of Nitroxyl Radicals for Overhauser-enhanced　Magnetic Resonance Imaging

……… Ken-ichi Yamada ,arch. pharm. chem. life sci(2013).

2013/2/20

◆Luminescent Properties of New Naphthylnitroxyl Radicals1

……… A. G. Matveeva ,high energy chemistry(2013).

2013/2/20

◆A Rapid Assessment of Entrapment of Nitroxyl Radicals and

……… G.Sosnovsky ,applied magnetic resonance(2013).

2013/2/20

◆Peroxy Radical Formation from Plasma-Induced Surface Radicals of

……… Masayuki Kuzuya ,macromolecules(1998).

2013/2/20

◆Antihyperglycemic Effect of Mangiferin in Streptozotocin Induced Diabetic Rats

……… Sellamuthu Periyar Selvam,Muniappan Balu Periamallipatti,Perumal Sathiya Moorthi,Kandasamy Murugesan ,journal of health science (2009).

2013/2/20

◆Utilization of pectin-enriched materials from apple pomace as a fat replacer

……… Bockki Min a, In Young Bae b, Hyeon Gyu Lee b, Sang-Ho Yoo a, Suyong Lee a,* ,bioresource technology(2010).

2013/2/20

◆茶浸出液残査(茶殻粉末)の料理への応用について

……… 加藤みゆき,田村朝子,斉藤ひろみ,大森正司,尾上とし子,中里賢一,竹尾忠一 ,日本調理科学会誌(1997).

2013/2/20

◆フェイジョアから抽出したポリフェノールの抗酸化性とクッキーへの応用

……… 磯部由香,加瀬友美子,成田美代,小宮孝志 ,日本家政学会誌(2004).

2013/2/20

◆コーヒーの味に及ぼす抽出条件およびクロロゲン酸量の影響

……… 和泉眞喜子,高屋むつ子 ,日本調理科学会誌(2008).

2013/2/20

◆各種ポリフェノールの定量法の比較

……… 芳野恭士,廣田雅恵 ,沼津工業高等専門学校研究報告(2000).

2013/2/20

◆うこぎ・モロヘイヤ添加がこんにゃくの性状と食味に及ぼす影響

……… 松本時子,斉藤寛子 ,山形県立米沢女子短期大学紀要(2007).

2013/2/20

◆ウコギ葉摂取が糖尿病ラットの肓腸内発酵および糞便排泄に及ぼす影響

……… 田村朝子,本(田渕) 三保子,山田則子 ,日本家政学会誌(2005).

2013/2/20

◆ウコギ(Acanthopanax sieblianum)の抗菌性およびカット野菜に対する効果

……… 田村朝子,本(田渕) 三保子,山田則子 ,日本家政学会誌(2005).

2013/2/20

◆クッキーの物性に対する食塩の影響とその作用機構について

……… 倉賀野妙子、和田淑子 ,日本家政学会誌(2013).

2013/2/20

◆ジャガイモの各種加熱処理とポリフェノール化合物の変化

……… 竹中真紀子,五月女格,七山和子,五十部誠一 ,日本食品科学工学会誌 : nippon shokuhin kagaku kogaku kaishi = journal of the japanese society for food science and technology (2013).

2013/2/20

◆Comparative Chemical Composition and Antioxidant Activities of Wild and Cultivated Laurus nobilis L. Leaves and Foeniculum vulgare subsp. piperitum (Ucria) Coutinho Seeds(Pharmacognosy)

……… CONFORTI Filomena、STATTI Giancarlo、UZUNOV Dimitar、MENICHINI Francesco ,biological & pharmaceutical bulletin (2013).

2013/2/20

◆Antioxidant Activity of Four Endemic Stachys Taxa(Pharmacognosy)

……… KUKIC Jelena,PETROVIC Silvana,NIKETIC Marjan ,biological & pharmaceutical bulletin (2013).

2013/2/20

◆Utilization of protein concentrates from ungerminated

……… SY Giami,LI barber ,sci food agric(2004).

2013/2/20

◆Effects of Pseudomonas fluorescens CHA0 on the Resistance of Wheat Seedling Roots to the Take-all Fungus Gaeumannomyces graminis var. tritici(Crop Physiology & Ecology)

……… Sari Ehsan,Etebarian Hassan Reza,Aminian Heshmatollah ,plant production science (2013).

2013/2/20

◆In Vitro and in Vivo Anti-oxidant Activity of Hot Water Extract of Basidiomycetes-X, Newly Identified Edible Fungus(Miscellaneous)

……… WATANABE Tetsuo,NAKAJIMA Yuki,KONISHI Tetsuya ,biological & pharmaceutical bulletin (2013).

2013/2/20

◆In Vitro Antioxidant Activity of Enicostemma axillare

……… Vaijanathappa Jaishree,Badami Shrishailappa,Bhojraj Suresh ,journal of health science (2013).

2013/2/20

◆お茶ガラに存在する抗酸化活性について

……… 岡井(東) 紀代香,山崎政子,永森寛子,岡井康二 ,産業医科大学雑誌(2013).

2013/2/20

◆Heptacoordinate Tin(IV) Compounds Derived from Pyridine Schiff Bases : Synthesis, Characterization, in Vitro Cytotoxicity, Anti-inflammatory and Antioxidant Activity

……… GONZALEZ Arturo,GOMEZ Elizabeth,CORTES-LOZADA Armando,HERNANDEZ Simon,RAMIREZ-APAN Teresa,NIETO-CAMACHO Antonio ,chemical & pharmaceutical bulletin (2013).

2013/2/20

◆Antihyperglycemic Effect of Mangiferin in Streptozotocin Induced Diabetic Rats

……… Sellamuthu Periyar Selvam,Muniappan Balu Periamallipatti,Perumal Sathiya Moorthi,Kandasamy Murugesan, ,journal of health science (2013).

2013/2/20

◆トチノキ(Aesculus turbinata BLUME)種皮ポリフェノールによるHelicobacter pyloriの胃癌細胞株MKN 45への接着抑制作用

……… 國方敏夫　河野恵三　牛尾慎平　木村英人　小川智史　福田恵温 ,生薬學雜誌(2011).

2013/2/19

◆New insights to primary photodynamic effects ? Singlet oxygen kinetics in living cells

……… Steffen Hackbarth ,journal of photochemistry and photobiology b: biology(2010).

2013/2/19

◆Disproportionation of hydrogen peroxide into singlet oxygen catalyzed by lanthanum-exchanged zeolites

……… Joos Wahlen ,journal of catalysis(2005).